DOn't know what i should do

donaldguerra

New Member
Even if its just breakfast I would like to add eggs. (eggwhites)
If I were to go the route of an "egg white in a carton" what would be the best choice?
Problem is the taste. I hate the taste. I know there isnt much taste to a scrambled egg(so i'm told) but its gross IMHO. I could do egg whites in a shake most likely.
Any suggestions guys?
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